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Chocolate Chip Cheeseball

By

from Mee-Maw's Favorites cookbook from Carol F. to Gwennyth

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Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 c butter, softened (not melted)
  • 1/4 tsp vanilla
  • 3/4 c confectioner's sugar
  • 2 T brown sugar
  • 3/4 c mini semi-sweet chocolate chips
  • 3/4 c finely chopped pecans
  • Chocolate graham crackers

Details

Preparation

Step 1

1. In a mixing bowl beat cream cheese, butter and vanilla until fluffy.
2. Gradually add sugars. Beat well and add other ingredients, reserving part of the pecans to roll on the outside of the cheeseball.
3. Serve with chocolate graham crackers.

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