Chicken, Mushrooms and Butter Sauce

By á-43407

Ingredients

• Chicken thighs and legs
• Onions
• Mushrooms
• Salt and pepper
• 1/2 cup chicken broth
• 1/2 cup white wine
• 1/2 stick of butter

Preparation

Step 1

Clean chicken thoroughly, and brown in saucepan. Add butter, wine and chicken broth. Let boil and turn stove top to simmer. Add mushrooms.

Continue simmering for 45-60 minutes or place into crock pot for 3-4 hours on low.