Sugarless Fruity Mini Muffins

By Carynz

yields 16 mini muffins

Ingredients

• 2 cups flour
• 3 eggs
• 2/3 cup apple juice concentrate
• 4 Tbs oil
• 1/2 Tbs baking powder
• 1/4 cup water
• 4 large pears,cubed,or 2 apples and 2 pears,cubed
• 1/3 cup chopped pecans(or walnuts or raisins)
• 1 tsp cinnamon
• pinch of salt

Preparation

Step 1

Preheat oven to 350. Combine all the ingred. in a bowl until you get a uniform mixture. Transfer to mini muffin tins,filling 2/3 of the way. Bake for 10-13 min. or until the muffins are golden. Remove from oven and let cool.