Chocolate Walnut Fudge

By srumbel

Ingredients

• 1/2 cup ( 1 stick ) butter
• 1/2 cup unsweetened cocoa powder
• 1 cup sweetened condensed milk
• 2 TBSP sugar
• 2 tsp vanilla
• 1 cup chopped walnuts (divided)

Details

Servings 1
Adapted from ourtableforseven.com

Preparation

Step 1

Instructions

Line a 8 x 8 baking dish with parchment paper.

In a saucepan over medium heat, melt butter. Add in cocoa powder and whisk until smooth. Continue until mixture thickens. Approx 3 minutes.

Then, add in condensed milk,vanilla and sugar. Continue whisking until smooth and fully combined.

Stir in 1/2 cup of walnuts

Spread mixture into prepared pan and smooth out.

Top with remaining 1/2 cup of chopped walnuts.

Refrigerate for at least an hour before serving to set.

Cut into desired sized pieces.