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Jen's Chili

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If we don't have 46 oz of tomato juice - use 2 small cans of juice and supplement with chicken stock. May need to add cinnamon or up to 5 TB sugar for tartness

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Ingredients

  • 2 lb meat
  • 1 yellow or white onion, chopped
  • 1 green bell pepper, chopped
  • 4 cloves garlic, minced
  • 1 small can diced green chiles with sauce
  • 3 tablespoons chili powder
  • 4 teaspoons cumin
  • 2 tablespoons sugar
  • 2 teaspoon oregano
  • 2 teaspoon salt
  • 2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • 46-oz. can tomato juice
  • 28-oz. can diced tomatoes
  • 15-oz. can tomato sauce
  • 16-oz. can kidney beans, drained and rinsed
  • 16-oz. can pinto beans, drained and rinsed

Details

Preparation

Step 1

cook onion, green pepper, garlic, chiles until tender. Add spices. Combine everything in crock pot.

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