Frozen Cranberry Banana Salad

By srumbel

Ingredients

• 1 lg can (20 oz) well drained crushed pineapple
• 1 pint sour cream
• 1- 9 ounce cool whip
• 4 mashed bananas
• 1/2 cup sugar
• 1 cup nuts (optional)
• 2 cans whole cranberry sauce (make sure you get whole)
• (Optionally you can add 1 cup of chopped nuts if you like)

Details

Servings 1
Adapted from southernplate.com

Preparation

Step 1

Instructions
Mix all ingredients well and spoon into cupcake papers placed in a muffin pan. Freeze. When frozen, remove from muffin pan and place in Ziploc bag.