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Ingredients
- 1 tube refrigerator buttermilk biscuits
- vegetable or canola oil for frying
- powdered sugar
Details
Preparation time 5mins
Cooking time 10mins
Preparation
Step 1
Heat 2" of oil in pan over medium heat to 350 degrees.
Separate biscuits into individual rounds, then cut into quarters.
Fry biscuit quarters in batches for about 1 to 1 1/2 minutes on each side until golden brown.
Drain on paper towels then generously dust with powdered sugar.
Serve immediately.
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