Lemon Cake

By gstark

Ingredients

• Duncan Hines Cake Mix. Mix and bake according to pkg directions.
• Mix and let cool
• 1 pkg Lemon jello
• 3/4 cup hot water
• 1/2 cup cold water
• Topping
• 2 pkg instant lemon pudding
• 2 1/2 cup milk
• Whip cream

Preparation

Step 1

Bake cake and cool
Poke holes in cake and pour jello over cake
Refrigerated

Top with pudding, milk. Beat with electric mixer for 2 minutes. Pour over cake
Refrigerate and top with whip cream

9x13 pan