Carrot Muffins

By kstetler

Ingredients

• 1 1/2 cups sifted flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp salt
• 1 cup sugar
• 3/4 cup oil
• 2 eggs, beaten
• 1 cup raw grated carrots
• 1 cup walnuts, chopped
• 1 cup raisins

Preparation

Step 1

Mix all ingredients together until blended. Bake in greased muffin tins at 375° for 15-18 minutes.
Double recipe for a cake.