PERFECT INSTANT POT BASMATI RICE
By Rander9576
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 cup (210 grams) Indian basmati rice
- 1 cup (250 ml) water
Details
Servings 2
Preparation time 1mins
Cooking time 25mins
Adapted from pressurecookrecipes.com
Preparation
Step 1
Place 1 cup (210 g) of basmati rice and 1 cup (250 ml) of water into the Instant Pot Pressure Cooker. Close lid and pressure cook at High Pressure for 6 minutes Turn off the heat and do a 5 - 10 minutes Quick Release. Release the remaining pressure and open the lid carefully.
Serve: Fluff the rice with the rice spatula or fork, then serve with your favorite main dish.
Review this recipe