Sherry-Soy Marinaded Pork Roast

By mamapig

Ingredients

• 1 Tbs. dry mustard
• 1 tsp. ginger
• 1 tsp. thyme leaves
• 1 garlic clove, minced
• 1/2 cup sherry
• 1/3 cup soy sauce
• pork roast

Preparation

Step 1

Combine all except pork roast. Mix well. Marinate roast for 2 to 4 hours at room temperature, or several hours in the refrigerator

Roast uncovered in a 325° oven for 30 to 35 minutes per pound.