Red Quinoa Tabouli Salad
By Thom7747
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Ingredients
- 1 cup red quinoa
- 1 Tbsp olive oil
- 1/8 tsp salt
- 2 cloves garlic, minced
- 2 cups water
Details
Servings 1
Adapted from 90saladsin90days.blogspot.com
Preparation
Step 1
Heat oil and salt and add garlic. Add dry quinoa and stir until quinoa releases nutty aroma. Add water and bring to a boil. Reduce heat and simmer (covered) until quinoa is cooked.
In a separate bowl, mix together
2 small cucumbers
2 Roma tomatoes
1 small bunch cilantro
1 minced clove garlic
zest and juice from a small lemon
2 Tbsp rice vinegar
3 Tbsp olive oil
salt and pepper
When the quinoa cools, add the quinoa.
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