Superquick Chocolate Buttercream

By Gazelle

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Rate this recipe 4.3/5 (6 Votes)

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Ingredients

1 c. butter
6 oz. bittersweet chocolate
2 c. marshmallow cream
3/4 tsp. vanilla extract
6 tbsp. confectioners' sugar

Details

Servings 1
Adapted from countryliving.com

Preparation

Step 1

Using a mixer on medium-high speed, beat butter and chocolate together until fluffy. Reduce speed to medium and beat in marshmallow cream. Add vanilla extract and sugar, increase speed to medium-high, and beat, scraping down sides of bowl occasionally, until smooth and fluffy. Chill 20 minutes before using.