Bacon and Brown Sugar Topped Sweet Potato Bake

By margiekyle

Ingredients

• 4 large sweet potatoes
• 1/4 c milk
• 1/2 c butter, softened
• 2 eggs
• 1 tsp seasoned salt
• 1/2 tsp pepper
• 1/4 tsp garlic powder
• 6 slice bacon
• 3 Tbsp brown sugar

Details

Servings 8
Preparation time 90mins
Cooking time 90mins
Adapted from justapinch.com

Preparation

Step 1

Bake sweet potatoes for approximately one hour in a 350 degree oven. Let cool until you can touch them and peel sweet potatoes.

Preheat oven to 350. Grease a casserole dish with cooking spray.

In a large bowl, mash sweet potatoes. With electric mixer, beat in all ingredients EXCEPT bacon and brown sugar. Beat until well blended and spread evenly into casserole dish.

Fry bacon until crisp.

Crumble bacon and combine with brown sugar. I like to process mixture in food processor.

Sprinkle evenly on top of sweet potato mixture.

Bake for 30-35 minutes.