APPLE CRISP

By ldelmas

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Ingredients

Core, peel and slice 5 medium apples. I use Honeycrisp and Granny Smith mixed together. Add 1/2 cup packed brown sugar, zest and juice 1 orange. 1/2 teasp. cinnamon and 1/4 teasp. Nutmeg.

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Preparation

Step 1

Place in baking dish with some small pats of butter fir richness. Topping is q/2 cup AP flour, brown sugar and cut with 1 stick icy butter. Bake 325 F until crisp and brown. 20 minutes. Enjoy with vanilla ice cream or whipped cream!