Baked French Toast

By curlygirl717

Ingredients

• 12 slices cinnamon bread, divided
• 1/4 cup butter or margarine, softened
• 9 eggs
• 1 quart milk
• 2 cups whipping cream
• 1 cup sugar
• 4-1/2 teaspoons vanilla extract

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

Line the bottom of a greased 13-in. x 9-in. x 2-in. baking dish with six slices of bread. butter remaining bread; place with butter side up over bread in pan. In a mixing bowl, beat eggs. Add milk, cream, sugar and vanilla; mix well. Pour over bread; let stand for 15 minutes. Place the dish in a larger baking pan. Pour boiling water into large pan to a depth of 1 in. Bake, uncovered, at 375° for 40 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.