Buffalo Ranch Chicken Vegetable Pizz

By curlygirl717

Ingredients

• 1 tube refrigerated pizza dough
• 1 large chicken breast
• 1/2 cup Texas Pete buffalo wing sauce
• 1/2 cup ranch dressing
• 1 cup chopped cauliflower or brocolli
• 8 oz mozzarella cheese
• garlic salt

Details

Servings 8

Preparation

Step 1

Chop chicken breast into small pieces and cook with buffalo wing sauce. Meanwhile, roll dough out onto pan and spread ranch dressing all over, leaving about a 1/2 inch space on the edges. When chicken is cooked, sprinkle it with the vegetables across the dough. Cover with cheese. Sprinkle a little bit of garlic salt on the top. Bake at 375 degrees until dough is browned and cheese is melted.