French Onion Meatballs
By carvalhohm
Rate this recipe
4.5/5
(17 Votes)
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Ingredients
- 1 pkg Great Value brand (Walmart Brand) homestyle meatballs or your favorite brand frozen meatballs (2 pound size)
- 1 pkg dry onion soup mix
- 1 can cream mushroom soup
- 1 can cream onion soup
- 1 can water
Details
Servings 10
Preparation time 10mins
Cooking time 10mins
Adapted from justapinch.com
Preparation
Step 1
1. If using Great Value Brand Frozen Homestyle Meatballs, remove from freezer and place in slow cooker. In medium sized bowl, whisk together soup mix, soups, and water. Pour over meatballs and stir.
2. Cook on low heat for about 4 to 6 hours or on high for about 2 to 3 hours, gently stirring occasionally. Serve hot.
3. This recipe can easily be doubled or even tripled if you need to make a lot for a party or other get together. The frozen meatballs saves time and is very easy.
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