Garlic Skillet Rice

By gbvampy1

Ingredients

• 3 1/3 cups water
• 1 1/2 cups long-grain or whole-grain rice, uncooked
• 2 tablespoons vegetable oil
• 3 cloves garlic, minced
• 2 large tomatoes, cut into chunks
• 2 scallions, sliced
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup ranch salad dressing

Details

Cooking time 30mins

Preparation

Step 1

In a large saucepan over high heat, bring water to a boil. Add rice, then reduce heat to low and simmer 20 minutes, or until water is absorbed; set aside.
 
In a large skillet over medium heat, heat oil; saute garlic 2 to 3 minutes. Add tomatoes and saute 1 to 2 more minutes.
 
Add rice, scallions, salt, and pepper; mix well. Add salad dressing and mix until heated through. Serve immediately.