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Chocolate Chip Cheesecake Cookies

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Rate this recipe 4.6/5 (84 Votes)
Chocolate Chip Cheesecake Cookies 1 Picture

Ingredients

  • 1 cup butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 8 ounces Philadelphia cream cheese, softened
  • 1 teaspoon vanilla
  • 1 egg
  • 2 1/4 cup flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups Hershey's Baking Melts

Details

Adapted from somethingswanky.com

Preparation

Step 1

* Beat together the butter, sugar, brown sugar, and Philadelphia cream cheese in the bowl of a stand mixer.

* Add the egg and vanilla, mix well.

* Mix together the flour, baking soda, and salt in a separate bowl.

* Add gradually to the stand mixer, scraping down the sides of the bowl as it mixed.

* Mix in the Hershey's baking melts with a wooden spoon.

* Scoop by rounded tablespoons onto parchment or silicon lined baking sheets.

* Bake at 350 for 9-10 minutes, until the edges look set.

* Let cool on baking sheet for a few minutes before moving to wire rack.

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