'Sweet Heat' Slow Cooker Chex Mix
By longhornfans
A sweet and salty combination with just a little heat, that comes together easily in your slow cooker.
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Ingredients
- 2 cups Corn Chex cereal
- 2 cups Rice Chex cereal
- 2 cups Wheat Chex cereal
- 2 cups Cheerios cereal
- 2 cups Pretzels
- 2 cups Cheese Crackers
- 1/2 cup butter, melted
- 1 tbsp. brown sugar
- 2 tsp. Worcestershire Sauce
- 1 tsp. seasoning salt
- 1/2 tsp cinnamon, or to taste
- 1/2 tsp. cayenne pepper, or to taste
- 1 bag Pretzel M&M's (or candy of choice)
Details
Adapted from eatathomecooks.com
Preparation
Step 1
1. Place all of the cereals, pretzels and crackers into slow cooker.
2. In a small microwave safe bowl, melt butter.
3. Add brown sugar, Worcestershire, seasoning salt, cinnamon and cayenne to butter. Mix well.
4. Pour butter mixture over cereal mixture and stir to coat.
5. Cover with lid and set slow cooker on low for 2½-3 hours, stirring every 30 minutes. (Make sure to stir down to the bottom to make sure it doesn't burn!) NOTE: to prevent condensation from dripping onto cereal, you can place a clean dishcloth between the lid and slowcooker base.
6. Once done, spread out on wax paper to cool.
7. Add M&M's and store in air tight container.
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