Whole Foods Chilled Shrimp With Spicy Garlic Aioli Dipping Sauce

By Rander9576

Ingredients

• 1 lb cooked shrimp, defrosted
• Spicy Aioli
• 1 cup mayonnaise
• 3 garlic cloves, minced
• 1 tablespoon Dijon mustard
• 1 ⁄8 teaspoon cayenne pepper
• 1 lemon, juice of

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Directions

Combine all of the ingredients for the Spicy Aioli in a small mixing bowl with a wire whisk.

Mix well and chill before serving. You may make this sauce up to three days before serving to save time the day of your gathering.

Serving is easy: Surround a bowl of aioli with the delicate pink shrimp.