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Ingredients
- 1 3/4 cup sugar
- 1 cup oil
- 2 cups cake flour
- 5 large eggs
- 1 teaspoon lemon flavoring
- To make cake flour: put 2 tablespoons corn starch into measuring cup; fill cup with unsifted all-purpose flour; Sift together 3 times. This equals 1 cup cake flour.
Details
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
Cream sugar and oil together; Add eggs, one at a time, beating well after each addition. Add flavoring then add cake flour that has been sifted 4 times. Add in 4 parts.
Bake in a tube pan for 1 hour at 350 degrees.
Has a very crunchy top.
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