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Toffee Bars

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Ingredients

  • 1/2 cup butter
  • 1/2 cup margarine
  • 1 cup brown sugar
  • 1 egg yolk
  • 1 cup flour
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 6 Hershey bars
  • 1/2 cup walnuts, chopped

Details

Servings 16

Preparation

Step 1

Preheat oven to 325 degrees. Grease a 13x9 pan. Cream butter, margarine and sugar in a medium bowl. Add egg yolk and mix well. Add dry ingredients and vanilla until blended. Spread in pan, top with unwrapped Hershey bars and bake for 20-30 minutes. Spread chocolate gently while warm. Top with nuts. Cool completely before cutting.

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