Homemade Thai Sweet Chil Sauce

By nnlester

Ingredients

• 1/2 cup Organic Sugar
• 1/4 cup rice wine vinegar
• 1/4 cup water (filtered)
• 2 cloves garlic, minced or pressed
• 1 tablespoon arrowroot starch
• 1 tablespoon coconut aminos
• 1 tablespoon Organic Ketchup
• 1/8 +teaspoon crushed red pepper flakes
• 1 pinch sea salt (real salt)to taste

Details

Servings 1
Adapted from healthstartsinthekitchen.com

Preparation

Step 1

Combine all ingredients in a small sauce pan.

Bring to a boil, stirring occasionally, simmer about 5 minutes.

Remove from heat, allow to cool then pour into a glass jar/container.  Homemade Thai Sweet Chili Sauce will keep for weeks in the fridge.