Pepperoni Stromboli
By AuntieGooper
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Ingredients
- 2 (6 1/2 ounce) packages pizza dough mix (I use Martha White)
- 2 egg yolks, reserve egg whites for later
- 1 tablespoon parmesan cheese
- 1 teaspoon oregano
- 1 teaspoon parsley
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 2 tablespoons oil
- 1/2 lb pepperoni
- 1/2 lb mozzarella cheese
Details
Preparation
Step 1
1 Prepare dough as directed on package. Roll out into a rectangle.
2 Mix next seven ingredients � spread on rolled out dough.
3 Layer with pepperoni and mozzarella.
4 Roll like a jellyroll, brush with egg white. Bake at 350 for 20-25 minutes.
5 Serve slices with pizza sauce for dipping. Makes 2 rolls.
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