Crisp and Spicy Snack Mix

By AuntieGooper

Ingredients

• 2 cups crisscross of corn and rice cereal (such as Crispix) $
• 1 cup tiny pretzel twists $
• 1/2 cup reduced-fat wheat crackers (such as Wheat Thins) $
• 1/2 cup reduced-fat cheddar crackers (such as Cheez-It) $
• 1 1/2 tablespoons butter, melted
• 1 tablespoon ginger stir-fry sauce (such as Lawry's)
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1/4 teaspoon salt
• Cooking spray

Preparation

Step 1

Preheat oven to 250º.
Combine the first 4 ingredients in a bowl. Combine butter, stir-fry sauce, powder, cumin, and salt; drizzle over cereal mixture, tossing to coat. Spread mixture into a jelly roll pan coated with cooking spray. Bake at 250º for 30 minutes or until crisp, stirring twice.