Cookies, Loaded -up pretzel Cookies

By Floridaberry

Really good cookie. Fixed Easter of 2013 and took to Kirk's

Ingredients

• Makes 2 dozen
• 1 cup butter, softened
• 1 cup sugar
• 1 cup packed brown sugar
• 2 eggs
• 2 tea, vanilla extract
• 2 1/2 cups all-purpose flour
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. salt
• 2 cups miniature pretzels, broken
• 1 1/2 cups flaked coconut
• 1 1/2 cups milk-chocolate M&M's

Preparation

Step 1

1. Preheat oven to 350 degrees. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in remaining ingredients.

2. Shape 1/4 cupfuls of dough into balls; place 3 inches apart on ungreased baking sheets. Bake 12-14 minutes or until golden brown. Remove from pans to wire racks to cool. Or use 1/8 cup of batter and make 1/2 size cookie.