Chicken Lo Mein

By teresafu

Ingredients

• 4 servings of egg noodles
• 3 tbsp of hoisin sauce
• 1/4 cup of chicken broth
• 2 tbsp of soy sauce
• 2 tsp of sesame oil
• 1 tsp cornstarch
• 1 tbsp vegetable oil
• 1 tbsp of ginger
• 2 garlic cloves, minced
• 1/2 medium onion, sliced
• 1/2 shiitake mushrooms, sliced
• 1/2 cup carrots, sliced
• 1/2 cup of sugar snap peas , halved
• 1 pound of chicken breast, sliced
• Chopped scallions for garnish

Preparation

Step 1

Heat oil over medium high heat. Add ginger and garlic, stir until fragrant. Add chicken, cook until no longer pink (3-4) mins. Add onions, mushrooms, carrots,noodles. Toss in sauce and cook for another three mins.

Garnish with scallions.