Bacon Cheddar Bites

By margiekyle

Ingredients

• 6 slices bacon, fried crisp and chopped
• 1 small onion, finely chopped
• 1 ⁄2 cup slivered almonds, toasted if desired
• 1 cup mayonnaise
• 2 teaspoons Worcestershire sauce
• 1 1⁄2 cups grated cheddar cheese
• 1 pinch salt
• 1 pinch pepper
• 1 loaf French bread

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Slice french bread into 1 inch slices.

Combine remaining ingredients and mix well.

Spread 1-2 Tablespoons of topping onto each slice of bread.

Lay slices on a cookie sheet and bake at 400 degrees for 5-10 minutes or until topping is bubbling and starting to brown.

OR TO MAKE AHEAD: flash freeze bread on a cookie sheet before baking; transfer to large freezer bag and label; bake from frozen on a cookie sheet for 10-15 minutes as above.