Apple Pie Taquitos

By Peggie

Ingredients

• 1 can (20 ounces) apple pie filling
• 8-12 medium soft flour tortillas
• 1/4 cup unsalted butter, melted
• 1/2 cup sugar
• 1 teaspoon cinnamon

Preparation

Step 1

Preheat oven to 350 degrees. Brush a 9x13 baking dish with some of the melted butter.

In a shallow plate mix together the sugar and cinnamon.

Lay a tortilla flat and top with a couple tablespoons of the apple pie filling

Tightly roll up the tortilla.

Brush the taquito with butter the roll it through the sugar/cinnamon mixture.

Place the taquito in the prepared baking dish. Repeat with remaining tortillas and apple pie filling.

Bake for about 15 minutes or until the taquitos start to get golden on top.

Serve with caramel sauce if preferred.