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Mediterranean Vegetables


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  • Nonstick vegetable oil spray
  • 1 large red onion cut into 1/4" wedges
  • 2 medium zucchini sliced diagonally
  • 2 yellow crookneck squash sliced diagonally
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon chopped fresh thyme
  • 1 teaspoon olive oil
  • Salt to taste
  • Freshly-ground black pepper to taste


Servings 4


Step 1

Preheat oven to 400 degrees. Spray large baking sheet with nonstick spray. Toss onion and next 5 ingredients together on prepared baking sheet; spread in single layer. Sprinkle with salt and pepper.

Bake vegetables until tender and brown around edges, stirring occasionally, about 35 minutes.

This recipe yields 4 servings.

Per serving: calories, 52; total fat, 1 g; saturated fat, 0.5 g; cholesterol, 0.

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