Mediterranean Vegetables

Mediterranean Vegetables
Mediterranean Vegetables

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • Nonstick vegetable oil spray

  • 1

    large red onion cut into 1/4" wedges

  • 2

    medium zucchini sliced diagonally

  • 2

    yellow crookneck squash sliced diagonally

  • 2

    tablespoons balsamic vinegar

  • 1

    tablespoon chopped fresh thyme

  • 1

    teaspoon olive oil

  • Salt to taste

  • Freshly-ground black pepper to taste

Directions

Preheat oven to 400 degrees. Spray large baking sheet with nonstick spray. Toss onion and next 5 ingredients together on prepared baking sheet; spread in single layer. Sprinkle with salt and pepper. Bake vegetables until tender and brown around edges, stirring occasionally, about 35 minutes. This recipe yields 4 servings. Per serving: calories, 52; total fat, 1 g; saturated fat, 0.5 g; cholesterol, 0.

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