Pistachio Fluff (Watergate Salad)

By KitchenGnome

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Ingredients

1 4 oz pistachio Jell-O instant pudding mix
1 20 oz can crushed pineapple
1 cup miniature marshmallows
1/2 cup chopped nuts (your favorite)
1 8 oz container Cool Whip (I used lite) - thawed

Details

Servings 10
Adapted from momontimeout.com

Preparation

Step 1

Instructions
Combine pudding mix, pineapple (with juice), marshmallows and nuts in a large bowl and mix well.
Blend in Cool Whip and chill until ready to serve.