Impossibly Easy Chicken Taco Pie
By ldelmas
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Ingredients
- 2 cups cut-up cooked chicken
- 1/2 cup chopped onion
- 2 tablespoons Old El Paso® taco seasoning mix (from 1-ounce package)
- 1 cup Original Bisquick® mix
- 1 cup milk
- 2 eggs
- 1 cup shredded Cheddar cheese (4 ounces)
Details
Servings 1
Cooking time 47mins
Adapted from bettycrocker.com
Preparation
Step 1
1
Heat oven to 400ºF. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
2
Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
3
Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
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