Green Salad with Strawberry Balsamic Dressing

By Kathy Johnson

Ingredients

• 1 10 oz pkg frozen sliced stawberries, in syrup, thawed
• 1/4 cup balsamic vinegar
• 1/4 tsp salt
• 1/4 tsp ground black pepper
• 1/2 cup vegetable oil
• Green leaf lettuce
• Strawberries, mandarin oranges, sliced almonds

Preparation

Step 1

In container of an electric blender, combine frozen strawberries, vinegar, salt, and pepper; process until smooth. With blender runnig, add oil in a slow, steady stream; process until blended. Cover and chill. Serve dressing over green leaf lettuce with strawberries, oranges, and sliced almonds.