Marshmallow Blondies

By srumbel

Ingredients

• 1/2 cup butter
• 1 cup peanut butter chips
• 2/3 cups packed brown sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 2 teaspoon baking powder
• 1/2 teaspoon salt
• 2 cups miniature marshmallows
• 1 cup chocolate chips

Details

Servings 16
Preparation time 15mins
Cooking time 35mins
Adapted from mykitchencraze.com

Preparation

Step 1

Instructions
Preheat oven to 350 degrees F. Grease a 9x13 pan with cooking spray; set aside.
In a small saucepan, melt the peanut butter chips and butter together over low heat. Stir until smooth. Remove the pan from the heat and let cool for 5-10 minutes.
In a large bowl, combine the brown sugar, eggs and vanilla. Stir in melted peanut butter. Add flour, baking powder, and salt. Stir until combined. Stir in the marshmallows and chocolate chips.
Spread the batter evenly into the prepared 9x13 pan.
Bake for about 20 minutes. Remove from oven and let cool completely.
Cut into squares and enjoy!