Strawberry Cheesecake Swirl Brownies

By srumbel

These Strawberry Cheesecake Swirl Brownies were so delicious and the brownies were incredibly moist and fudgy. I loved the combination of the strawberry cheesecake with the chocolate flavor of the brownies. I had to stop myself from eating all of the brownies! Also, these brownies are really easy to make and are made by enhancing a box mix of brownies. If you rather though feel free to use your favorite brownie mix. Enjoy!
from whatscookinglove.com

Ingredients

• Brownies (or use your favorite brownie recipe)
• 1 box (18.3 ounces) 13x9 Size Fudge brownies
• 1/4 cup water
• 2/3 cup vegetable oil
• 2 eggs
• Strawberry Cheesecake
• 8 ounces strawberry cream cheese
• 1/4 cup sugar
• 1 egg

Preparation

Step 1

1. Preheat the oven to 350 degrees.


2. Stir the brownie mix, water, oil, and eggs together in a medium sized bowl until combined.


3. Reserve 1/4 cup of brownie mix and pour the rest of the brownie batter into a greased 13x9 inch pan.


4. In a large bowl, beat the strawberry cream cheese and sugar until smooth. Then beat in the egg until combined.


5. Dollop spoonfuls of the cheesecake batter evenly on top of the brownie batter. Then cover the cheesecake with the reserved 1/4 of brownie batter. Glide a knife through the brownie and cheesecake batters to create a swirl pattern.


6. Bake the brownies for 30-35 minutes or until a toothpick inserted in the center comes out clean. Allow the brownies to cool before cutting. Store in an airtight container.