Turtle-Stuffed Brownie Bites
By jenlin
Rate this recipe
4.3/5
(7 Votes)
1 Picture
Ingredients
- 1 box (18.3 oz) Betty Crocker™ brownie mix fudge
- Water, oil and eggs called for on brownie mix box
- 42 caramels, unwrapped
- 42 whole pecans
Details
Servings 42
Preparation time 15mins
Cooking time 35mins
Adapted from bettycrocker.com
Preparation
Step 1
Heat oven to 350°F. Place mini paper baking cup in each of 42 mini muffin cups.
Make brownie batter as directed on box. Fill muffin cups about three-fourths full. Bake about 10 minutes or until edges are just barely baked; middles should still be gooey.
Gently press a caramel into center of each; top with a whole pecan. Bake about 10 minutes longer or until caramels are melted and brownies are baked.
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