Shrimp ceviche

By drinkfairy

Ingredients

• 1 1/2 raw shrimp but if you're in a hurry you can use cooked.
• 2 medium sized tomatoes
• 1 jalapeño
• 4 serrano peppers
• 1 bundle of cilantro
• 1/4 red medium sized onion
• Juice of two good sized limes
• salt to taste

Details

Adapted from facebook.com

Preparation

Step 1

I add my tomatoes, with my peppers, onion, lime juice, salt in a blender & blend until desired consistency. I add my cilantro at last & pulsate until chopped.
If using raw shrimp I add my shrimp to the mixture & let sit in the juices for a good 8 hours.
If using cooked shrimp add to the mixture & let sit for about an hour.
Top with avocados..... ???