Cilantro Cream

By Carla

Dipping sauce for tostones.

Ingredients

• 1/2 cup loosely packed cilantro leaves, washed
• 1/2 cup reduced-fat sour cream
• 2 Tbsp milk
• 1/2 tsp hot pepper sauce
• 1/8 tsp salt
• 1/8 tsp black pepper

Details

Servings 6

Preparation

Step 1

In a food processor, combine cilantro, sour cream, milk, hot pepper sauce, salt and pepper. Pulse until cilantro is chopped and sauce is smooth.