Spaghetti Sauce with Ground Beef
By Coldsnap46
"Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta."
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Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 small green bell pepper, diced
- 1 (28 ounce) can diced tomatoes
- 1 (16 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Details
Servings 8
Preparation time 15mins
Cooking time 85mins
Adapted from allrecipes.com
Preparation
Step 1
Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.
Note: Good Prep video for this recipe on website. Very helpful tips/suggestions from reviews of this recipe available on website.
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