Crockpot Cherry Delight

By rrxing

Ingredients

• 1 (21 oz.) can Cherry Pie Filling
• 1 pkg. (about 18 oz.) yellow cake mix
• 1/2 cup (1 stick) butter, melted
• 1/3 cup chopped walnuts

Preparation

Step 1

Place pie filling in slow cooker.
Combine cake mix and butter in medium bowl.
Spread evenly over pie filling.
Sprinkle with walnuts.
Cover; cook on LOW 3 to 4 hours or on HIGH 1 1/2 to 2 hours.