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Ingredients
- 1 C self rising flour
- 1 C milk
- 1 C sugar
- 1 tsp vanilla
- 2 C peaches
- 1/2 C sugar
- enough water to cover
Details
Preparation
Step 1
Mix flour, milk, sugar, vanilla and pour into baking dish
Simmer peaches and sugar until softened
Pour peaches over flour mixture. Put pats of butter on top.
Bake at 400 for 20 minutes.
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