Pumpkin Pie
By pcoates
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Ingredients
- 1 pie crust
- 2 eggs, slightly beaten
- 1 can (16oz.) pumpkin
- 3/4 cup sugar
- 1/2 slat
- 1 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. ginger
- 1/4 tsp. cloves
- 1 can evaporated milk
Details
Preparation
Step 1
Mix together ingrediants and pour into shell. Bake at 425* for 15 minutes. Turn to 350* for 45 minutes
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