Cream Cheese Bean Dip

Remember when you are making a recipe for company do not make it spicy hot. You do not want your lovely dish to sit because people cannot eat it.

Photo by Louise H.
Adapted from lilluna.com

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from lilluna.com

Ingredients

  • 1

    cup sour cream

  • 1

    - 16 oz. can refried beans

  • 4

    oz. (1/2 bar) cream cheese (softened)

  • 2

    Tbsp favorite salsa

  • 1

    8oz pkg Monterey Jack cheese

  • 1

    package taco seasoning

  • 1

    cup Mexican cheese

  • Salsa (a few TB - 1/4 cup of your favorite kind) - optional

Directions

Preheat to 350. Combine beans, sour cream, and cream cheese, diced Jack cheese in a bowl until well combined. Add taco seasoning and salsa. Pour into 8x8 pan. Top with cheese and bake for 25 minutes. Serve hot with tortilla chips. ENJOY!

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