Never Fail Pie Crust
By kmaugh
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Ingredients
- 4 cups flour
- 1 1/2 cups shortening
- 1 Tbsp. sugar
- 1 tsp salt
- 1 egg
- 1/2 cup water
- 1 Tbsp. vinegar
Preparation
Step 1
Mix flour, shortening, sugar and salt together.
Beat egg. Add water and vinegar
knead until dough is pliable for rolling out.
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