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Easy Feta Chicken Bake

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Delicious Greek flavors, and a beautiful presentation!

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Ingredients

  • 6 boneless skinless chicken breast halves (about 2 lb.)
  • 2 Tbsp. lemon juice, divided
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 1 pkg. (4 oz.) Athenos Crumbled Feta Cheese with Basil & Tomato
  • 1/4 cup finely chopped red pepper
  • 1/4 cup finely chopped fresh parsley

Details

Servings 6

Preparation

Step 1

Preheat oven to 350°F. Arrange chicken in 13 x 9-in. baking dish.

Drizzle with 1 Tbsp. of the lemon juice. Season with salt and black pepper. Top with feta cheese; drizzle with remaining 1 Tbsp. lemon juice.

Bake 35 to 40 min. or until chicken is cooked through. Sprinkle with red pepper and parsley.

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