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Ingredients
- 2 tablespoons cocoa powder
- 1 tablespoon dutch cocoa powder
- 1/3 cup oats
- 1 can black beans
- 1/4 teaspoon salt
- 1/2 cup honey
- 1/4 cup peanut butter
- 2 teaspoons vanilla
- 1/2 teaspoon baking powder
- 1/2 cup mini chocolate chips
Details
Preparation
Step 1
Preheat oven to 350. Grease a mini muffin pan. Process all ingredients except chips in a food processor until smooth. Stir in chips. Portion into the pan, and bake on center rack 10 minutes. Remove from the oven, and let cool at least 10 minutes before going around the sides with a knife and popping out.
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