Cherry Dessert

By pcoates

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Ingredients

Crust:
18 graham crackers, crushed
1/4 cup sugar
1/3 cup butter
Filling:
1 cup whipped cream
1 cup minature marshmellows
1/2 cup sugar
Topping:
1 can blueberry or cherry pie filling

Details

Preparation

Step 1

Mix together crust ingrediants and place in 9x13 pan. (Some some for the top) Mix cream, marshmellows, & sugar. Pour over crust. Top with pie filling. Refrigerate 12-24 hours.