Fresh Green Beans with Heaven Sauce

By carol gorman

Ingredients

• 1 pound fresh green beans, trimmed
• 2 tablespoons butter
• 1/2 cup minced onion
• 1 tablespoon minced garlic
• 1 tablespoon sesame seeds
• 1/4 cup soy sauce
• 2 tablespoons mayonnaise
• 1 teaspoon sriracha hot sauce
• 1/4 teaspoon ground allspice
• salt and ground black pepper to taste

Details

Servings 4
Preparation time 10mins
Cooking time 17mins
Adapted from allrecipes.com

Preparation

Step 1

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until tender, 2 to 6 minutes.

Melt butter in a saucepan over medium heat; cook and stir onion and garlic for 2 minutes. Add sesame seeds; cook and stir until sesame seeds are golden brown, 3 to 5 minutes.

Mix soy sauce, mayonnaise, sriracha hot sauce, and allspice into onion mixture. Add green beans and toss to coat; season with salt and pepper.